If you enjoy your Greek food a Moussaka is probably something you have enjoyed many times before. But these recipes offer something different, an alternative to the traditional Greek dish but still celebrating its style. If you like Moussaka these are ten of the very...
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15th January 2019 Russell Deasley
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Making your own toffee bark is not just quick and easy, it is also fun and it makes a great little gift idea or maybe something to sell at a bake stall. Whatever the reason you have decided to make some toffee bark you are...
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7th January 2019 Russell Deasley
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For those who don’t know what a ‘Stromboli’ is, it’s a type of turnover filled with various Italian cheeses and cold cuts or vegetables. But there are lots of things you can fill them with and that is what makes them such a personalised tasty...
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30th December 2018 Russell Deasley
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Have you ever tried a cheesecake cookie? These tasty dessert cookies are amazing and with so many recipes for them, you can enjoy them no matter what flavours you enjoy. I have hand-picked ten of the best cheesecake cookie recipes you will find online and...
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20th December 2018 Russell Deasley
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Are you looking for some ideas for AIP friendly meals? (Autoimmune Protocol Diet) If you are I have saves you the trouble and found ten of the very best recipes I could find. From light meal alternatives to full family feasts, just because you are...
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13th December 2018 Russell Deasley
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Also called the “silver darlings” of the edible fish world this oily fish was once a lot more popular than it is now. But these days it is making a comeback and there are some amazing recipes out there to choose from. But I have...
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5th December 2018 Russell Deasley
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While popcorn isn’t a seasonal thing it is not something you would consider enjoying at this festive time of the year. But don’t let that stop you because there are some amazing Christmas popcorn recipes to try and here are ten of the very best...
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28th November 2018 Russell Deasley
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Its all well and good enjoy a pork chop with some chips or vegetables, but that pork chop can become so much more than a basic meal. It can be coated, covered and turned into something you would have never tried before and the whole...
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20th November 2018 Russell Deasley
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If you love the taste of Cranberry sauce on your turkey you might enjoy these ten recipes for treats and desserts made with it as well. From cookies to cakes and a few other surprises, if you like Cranberries you will love these…
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13th November 2018 Russell Deasley
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Do you enjoy the taste of KFC fried chicken? If you do you might want to experiment with making it at home. But KFC style fried chicken isn’t the only way to enjoy fried chicken, in fact, there are probably hundreds of recipes out there...
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6th November 2018 Russell Deasley
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The French egg-based dish has been around since the early eighteenth century and its name comes from the French verb souffler which means “to breathe” or “to puff”. While there is a traditional way to make a Soufflé these ten recipes take things to a...
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29th October 2018 Russell Deasley
Foods
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Fancy making some homemade soup for a lunchtime snack or dinner time treat? Are you worried that it might not be as easy as they say it is? Well, fear no more because I have found ten of the easy soup recipes you will find...
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23rd October 2018 Russell Deasley
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What makes a good Carbonara dish? Is it traditional ingredients that make it special of the person who makes it? For me, Carbonara is a personal dish that is made the way your family has made it, with the recipe passing down from generation to...
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14th October 2018 Russell Deasley
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This very British of pastry snacks has its origins from Hungary, which is a nice link because they always make me feel hungry whenever I see one! But these are not Gregs own or store brought sausage rolls, they are homemade ones and they are...
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4th October 2018 Russell Deasley
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For those who don’t know Paella is a classic Spanish seafood dish that is best served directly from the pan. While its roots are based in traditional Spanish cuisine these ten recipes are from all over the world and each very different in style, but...
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29th September 2018 Russell Deasley
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