Ten Different Ways to Make a Soufflé and All the Recipes You Need

The French egg-based dish has been around since the early eighteenth century and its name comes from the French verb souffler which means “to breathe” or “to puff”. While there is a traditional way to make a Soufflé these ten recipes take things to a whole new level and offer something truly original to this classic dessert…
 

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Preserved Pear Soufflé

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Making Guide	Ingredients List
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Gluten Free & Lactose Free Red Berry Soufflé

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Making Guide	Ingredients List
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Chocolate Orange Soufflé

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Making Guide	Ingredients List
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Raspberry Rose Soufflé

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Classic Chocolate Soufflé

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Making Guide	Ingredients List
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Prune and Apple Soufflé

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Making Guide	Ingredients List
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Double Chocolate Soufflé

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Making Guide	Ingredients List
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Strawberry Soufflé

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Making Guide	Ingredients List
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Pistachio Soufflé

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Making Guide	Ingredients List
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Salted Caramel Soufflé

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Making Guide	Ingredients List
Yes	Yes

 

Have you got a got a recipe for a Soufflé that you love? Why not share the link in the comments below!