Ten Different Ways to Make a Soufflé and All the Recipes You Need
The French egg-based dish has been around since the early eighteenth century and its name comes from the French verb souffler which means “to breathe” or “to puff”. While there is a traditional way to make a Soufflé these ten recipes take things to a whole new level and offer something truly original to this classic dessert…
Preserved Pear Soufflé
Preserved Pear Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Gluten Free & Lactose Free Red Berry Soufflé
Gluten Free & Lactose Free Red Berry Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Chocolate Orange Soufflé
Chocolate Orange Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Raspberry Rose Soufflé
Raspberry Rose Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Classic Chocolate Soufflé
Classic Chocolate Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Prune and Apple Soufflé
Prune and Apple Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Double Chocolate Soufflé
Double Chocolate Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Strawberry Soufflé
Strawberry Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Pistachio Soufflé
Pistachio Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Salted Caramel Soufflé
Salted Caramel Soufflé
| Making Guide | Ingredients List |
| Yes | Yes |
Have you got a got a recipe for a Soufflé that you love? Why not share the link in the comments below!
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Hey, I love your Blog Post. I recently published an post on storing beef. I love to make my own meat for Christmas!.
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Helloo, I like your Blog Post. I recently completed an article on preserving food. I love to make my own gammon for Fall!.
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