Ten Recipes for Filo Parcels That Will Wrap Mealtimes Up Perfectly

What I love the most about filo parcels is their diversity. They can be eaten hot, but are just as good cold. But its the seemingly endless choice of fillings that make them extra special. But why go looking at hundreds of recipes when I have picked ten of the very best of them for you…

 

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Creamy Mushroom Filo Parcels

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Making Guide	Ingredients List
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Chicken, Mozzarella & Pesto Filo Parcels

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Melting Fig Filo Parcels

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Moussaka Filo Parcels

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Seafood Filo Parcels

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Sweet Chilli, Mango and Ginger Filo Parcels

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Pickled Red Cabbage Filo Parcels

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Spinach & Ricotta Filo Pastry Parcels

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Baked Haggis Filo Parcels

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Bobotie Filo Parcels With Apple Ring Chutney

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Making Guide	Ingredients List
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Have you got a got a recipe for filo parcels you love? Why not share the link in the comments below!