The Republic of Kazakhstan is a country with some interesting history and cuisine that is strongly influenced by a nomadic way of life. While their love for horse meat is not for everyone I think I have picked ten good recipes that most people will enjoy. While I have stayed away from most of the classic recipes these ten you are about to see are still traditional and part of modern-day Kazakh cuisine…
Kazakh Beshbarmak
| Making Guide | Ingredients List |
| Yes | Yes |
Baursaki Fried Bread
| Making Guide | Ingredients List |
| Yes | Yes |
Kazakhstan Spicy Rice
| Making Guide | Ingredients List |
| Yes | Yes |
Kazakhstan Chakchak Cookies
| Making Guide | Ingredients List |
| Yes | Yes |
Kazakh Besbarmak
| Making Guide | Ingredients List |
| Yes | Yes |
Kazakh Baursak Fried Dough
| Making Guide | Ingredients List |
| Yes | Yes |
Kazakh Pilaf
| Making Guide | Ingredients List |
| Yes | Yes |
Shelpek Bread
| Making Guide | Ingredients List |
| Yes | Yes |
Kazakh Cherry Dessert
| Making Guide | Ingredients List |
| No | No |
Kazakh Lamb Kebabs
| Making Guide | Ingredients List |
| No | No |
Do you have a recipe for traditional Kazakh food that you love? Why not share the link in the comments below!
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